Fluffy scrambled eggs, crispy bacon, melted Havarti, and roasted garlic aioli.

Scrambled eggs, fresh spinach, avocado, tomato, red onion, Havarti, and basil aioli.

Mortadella, spicy capicola, salami, prosciutto, provolone, pesto aioli, and fresh arugula.

CAPRESE Fresh mozzarella, sliced tomatoes, basil, olive oil, balsamic glaze, sea salt, and soffritto.

Avocado, roasted red peppers, grilled zucchini, arugula, pesto aioli, olive oil, and balsamic. Can be made vegan upon request.